High Protein Hemp Bread
I like to use this super quick and easy High Protein Hemp Bread for almond butter and jelly sandwiches. It also works well for turkey sandwiches or as a breakfast biscuit with sausage and egg. Whatever you decide to use this for, you’ll love how easy and quick this is to make! For a nutrient-rich and filling lunch, make this alongside my Creamsicle Smoothie.
High Protein Hemp Bread (Quick!)
chia seeds, ground | 1 tbsp | |
hemp seeds | 2 tbsp | |
egg | 1 | |
baking soda | ⅛ tsp | |
molasses, black strap, unsulphured | 1 tsp | |
coconut sugar | 1 tsp |
Directions
- Grind chia seeds into a “flour” in a coffee grinder or spice grinder.
- Mix the remaining ingredients together in the order they are listed.
- Grease a small square 4” x 4” dish or a mug.
- Microwave for 90 seconds (up to 2 minutes if needed).
- Let the High Protein Hemp Bread cool for a minute or 2 before flipping over the dish to release.
- Slice into two halves and use as sandwich bread.
Thanks, Monroe! It makes me so happy to think that my journey, though difficult at times, was worth it! I am so happy to share my experiences with others. I hope you continue to find encouragement and inspiration here as I strive to update and add whenever I can. Take care and happy feasting 🙂
Hello! This bread looks great! Wondering if there’s a recipe conversion to make a whole loaf at a time? Thank you!
While this microwave bread recipe is great for small quantities it doesn’t work for a bigger loaf. However, there are other starch-free bread recipe options here: Starch-Free Bread Recipes
Fabulous bread, Janneke, thank you for sharing! I actually doubled it, worked out really well. If we have to battle AS, at least we can get creative with recipes, and this one is a winner/keeper!
I’m sorry, I’ve been MIA because I’ve been summering at an unsustainable pace 🙂
YAY! That makes me so happy 🙂 It’s a good recipe to have when in a pinch! I hope you’ve found other gems on my website.