Andrea’s Pain-Fighting Basil Bomb
Anytime I feel a flare-up of ankylosing spondylitis-related pain or gut trouble, I replace a meal or two with fresh green juices. This is a recipe I turn to often because I love the flavor combination of the pineapple and basil!
Ingredients
| pineapple, fresh | 2 cups | |
| basil, fresh | 1 handful | |
| cucumber (*see Recipe Notes) | 1 | |
| kale or spinach | 1 cup | |
| lime | 1 |
Directions:
Use a juicer for juice or a blender for a smoothie.
Recipe Notes:
For the smoothie version pictured, I omit the cucumber and squeeze the juice from the lime into the blender. I also add ice to the smoothie version. It’s genuinely an anti-inflammatory bomb of pineapple and basil goodness!
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